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The Japanese word

漬ける

is pronounced
tsukeru | つける
means
to soak, to moisten, to pickle
Examples:
「この梅干し、酸っぱくないね」「塩抜きして蜂蜜に漬けてたからね」.
' kono umeboshi, suppaku nai ne ' ' shio nuki shi te hachimitsu ni tsuke te ta kara ne '
"These umeboshi aren't sour at all." "That's because their saltiness has been removed and they've been soaked in honey.".
Examples sourced from tatoeba.org